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Submitted by Vania on Fri, 06/17/2022 - 10:24
Config Form ID
Country
End Year
2024
IHR Technical Category
Activity Objective
To develop a National Food Safety Policy and Strategy by end of December 2024
Currency
Prioritized
Non-Prioritized
Start Year
2020
Technical Area
Is Technical Assistance required to complete this activity?
No
Percentage of Implementation
0.00%
Status
Activity Details
Field test to validate the IEC/BCC materials - 5 days ( 10 people in 5 locations in the counties)
Summary Activity
Create awareness among policy makers and the public on food safety
Cost
4280.00
0.00
0.00
0.00
0.00
Original Cost in USD
4280.00
Todays Cost in USD
4280.00
Total Cost
4280.00
Country Specific Indicator
Mechanisms for multisectoral collaboration are established to ensure rapid response to food safety emergencies and outbreaks of foodborne diseases
NAPHS Type
NAPHS