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Config Form ID
Country
End Year
2024
IHR Technical Category
Activity Objective
To develop a National Food and Water Safety Policy and Strategy by end of December 2022
Currency
Prioritized
Non-Prioritized
Start Year
2020
Technical Area
Is Technical Assistance required to complete this activity?
No
Percentage of Implementation
10.00%
Status
Activity Details
Identify food safety focal points in all the 32+1 states and train them on the use of the monitoring checklist - ( 2 staff per County x 80 Counties = 160 Participants) - 2 days training ( 40 persons per batch in each of the state hubs)
Summary Activity
Develop a capacity-building plan for focal points and other relevant stakeholders
Cost
158100.00
0.00
0.00
0.00
0.00
Original Cost in USD
158100.00
Todays Cost in USD
158100.00
Total Cost
158100.00
Country Specific Indicator
Mechanisms for multisectoral collaboration are established to ensure rapid response to food safety emergencies and outbreaks of foodborne diseases
NAPHS Type
NAPHS