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Loi N°2023-899 du 23 Novembre 2023 portant code de l'hygiène et de la salubrité
The objective of this law is to provide the rules relating to public hygiene and sanitation in rural and urban areas.
Loi No 2022-34 déterminant les principes fondamentaux de la Santé et de l'Hygiène Publique
The law determines the essential rules relating to public health and hygiene in the Republic of Niger. The law contains articles referring to the fundamental principles of health in Niger, such as the functioning of the national health system, or health information; as well as the fundamental principles of hygiene, such as urban health and food safety.
Public Health Act
This Act repeals and replaces the Public Health Act (Cap 198). The Act provides the legal framework for the protection and improvement of public health, regulates issues such as sanitation, disease control, environmental health and health care services.
Décret No 2012-254/PM du 21 octobre 2012 portant attributions, organisation et fonctionnement de la Police de l’Hygiène Publique
This Decree defines the attributions, the organization and the functioning of the Public Hygiene Police of Mauritania.
Loi No 2010-042 du 21 juillet 2010 relative au Code d'Hygiène
This Law defines the rules of public health and hygiene in the Islamic Republic of Mauritania, in particular on public spaces, homes, food and non-food products, water, commercial facilities and industries, educational and health establishments, public buildings, and the natural environment. Its main objective is to preserve and promote public health.
Décret n° 2006-325/PRES/PM/MS/MFB/MATD/SECU/MRA/MJ du 6 juillet 2006 portant attributions, organisation et fonctionnement de la Police de l'Hygiène Publique.
The decree covers the powers, organization and operation of the Public Hygiene Police.
Loi n° 022-2005/AN portant code de l’hygiène publique
This law governs public hygiene in Burkina Faso, in particular hygiene on public roads and squares, the hygiene of swimming pools and bathing areas, homes, food products, water, industrial and commercial facilities, schools, pre-schools and health establishments, public buildings and the natural environment, and noise control. Its main objective is to preserve and promote public health.
Public Health Proclamation No 200/2000
The Proclamation regulates different aspects of Public Health such as food quality control and standards (Articles 8 and 9); water quality control (Article 10); occupational health (Article 11), waste handling and disposal (Article 12); availability of toilet facilities in health institutions (Article 13); control of bathing places and pools (Article 14); disposal of dead bodies (art.15); control at entrance and exit ports in Ethiopia making mandatory vaccines for people coming from outside (Article 16); and Communicable Diseases (art.17).
Code de la Santé Publique
The Code provides rules regarding different rears of public health as the prevention and control of communicable diseases; sanitation and housing; and food and water protection among other aspects.
Décret-Loi No 1/16 du 17 mai 1982 Portant Code de la Santé Publique
The Code provides rules regarding different rears of public health as the prevention and control of communicable diseases; sanitation and housing; and food and water protection among other aspects.
Public Health Law
This Law provides a framework to govern public health in Liberia by focusing on the control of acute communicable diseases and conditions, environmental sanitation, health standards of public and private institutions, regulation of drugs, disposal of human remains, as well as regulation and supervision of medical and allied health professions.
Public health Act, 1969
This Act makes provisions for public health and connected matters. This includes, among others, providing rules to address communicable diseases and nuisances (e.g. unsuitable dwellings).
General health regulations promulgated in terms of the Public Health Act
The General Health Regulations set out comprehensive guidelines and standards for public health and hygiene, including the control of communicable diseases, sanitation, food safety, and environmental health.