Programmes / actions in United States of America

Nutrition country profile (NLiS) | Country statistics (GHO) | WHO country page
Action name Date End date
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q12a) 2015-2020 Dietary Guidelines for Americans. - Food-based dietary guidelines - All population groups 2016
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q13) - Front-of-pack labelling system - All population groups 2009
GNPR 2009-2010: Maternal, infant and young child nutrition - Breastfeeding promotion and/or counselling - Infants (up to 1 year of age)
GNPR 2009-2010: Maternal, infant and young child nutrition - Complementary feeding promotion and/or counselling - Infants and young children
GNPR 2009-2010: Maternal, infant and young child nutrition - Food distribution/supplementation for prevention of acute malnutrition - Infants and young children
GNPR 2009-2010: Obesity and diet-related NCDs - Food-based dietary guidelines - All population groups
GNPR 2009-2010: Obesity and diet-related NCDs - Labelling of food products - All population groups
GNPR 2009-2010: Obesity and diet-related NCDs - Nutrient-based dietary guidelines - All population groups
GNPR 2009-2010: School-based nutrition - Implementation of legislation on marketing of unhealthy foods and beverages to children - School age children (SAC)
GNPR 2009-2010: School-based nutrition - Improved food safety at vending places - Preschool-age children (Pre-SAC)|School age children (SAC)
GNPR 2009-2010: School-based nutrition - School feeding programmes - Preschool-age children (Pre-SAC)|School age children (SAC)
GNPR 2009-2010: School-based nutrition - School feeding programmes - School age children (SAC)
GNPR 2009-2010: School-based nutrition - School fruit and vegetable scheme - School age children (SAC)
GNPR 2009-2010: School-based nutrition - School milk scheme - Preschool-age children (Pre-SAC)|School age children (SAC)
GNPR 2009-2010: Vitamin and mineral nutrition - Margarine/butter fortification - All population groups
GNPR 2009-2010: Vitamin and mineral nutrition - Oil fortification - All population groups
GNPR 2009-2010: Vitamin and mineral nutrition - Rice fortification - All population groups
GNPR 2009-2010: Vitamin and mineral nutrition - Salt iodization - All population groups
GNPR 2016-2017: Infant and young child nutrition (q10) - Complementary feeding promotion and/or counselling - Infants and young children
GNPR 2016-2017: Infant and young child nutrition (q6) - Growth monitoring and promotion - Infants and young children|Preschool-age children (Pre-SAC)
GNPR 2016-2017: Infant and young child nutrition (q7) - Breastfeeding promotion and/or counselling - Lactating women (LW)|Pregnant women (PW)|Infants and young children
GNPR 2016-2017: Infant and young child nutrition (q8) - Baby-friendly Hospital Initiative (BFHI) - Newborns (up to 28 days of age)|Lactating women (LW)
GNPR 2016-2017: Infant and young child nutrition (q9a) - Feeding of LBW infants - Newborns (up to 28 days of age)|Lactating women (LW)|Infants (up to 1 year of age)
GNPR 2016-2017: Infant and young child nutrition (q9b) - Infant feeding in the context of HIV - Infants and young children|Pregnant/lactating women with HIV/AIDS
GNPR 2016-2017: Prevention and management of acute malnutrition (q37) - Food distribution/supplementation for prevention of acute malnutrition - Infants and young children
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q12b) Dietary Guidelines for Americans 2015-2020 - Nutrient-based dietary guidelines - Adolescents|Adult men and women|Elderly|Infants and young children|Lact...
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q13) - Menu labelling - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q13) - Nutrient declaration - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q13) - Nutrition and health claims
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q15) - Reformulation of foods and/or beverages to reduce salt/sodium content - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q15) - Reformulation of foods and/or beverages to reduce trans fatty acid content - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q16) - Ban or virtual elimination of industrial trans fatty acids - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q21) - Nutrition education and counselling
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q20) - Media promotion of healthy nutrition
GNPR 2016-2017: School health and nutrition (q11) Child Nutrition Programs: National School Lunch Program, School Breakfast Program, Fresh Fruit and Vegetable Program, Special Milk Program - Home, school or community gardening - School age children (...
GNPR 2016-2017: School health and nutrition (q11) Child Nutrition Programs: National School Lunch Program, School Breakfast Program, Fresh Fruit and Vegetable Program, Special Milk Program - School feeding programmes - School age children (SAC)
GNPR 2016-2017: School health and nutrition (q11) Child Nutrition Programs: National School Lunch Program, School Breakfast Program, Fresh Fruit and Vegetable Program, Special Milk Program - School fruit and vegetable scheme - School age children (SA...
GNPR 2016-2017: School health and nutrition (q11) Child Nutrition Programs: National School Lunch Program, School Breakfast Program, Fresh Fruit and Vegetable Program, Special Milk Program - School milk scheme - School age children (SAC)
GNPR 2016-2017: School health and nutrition (q11) Child Nutrition Programs: National School Lunch Program, School Breakfast Program, Fresh Fruit and Vegetable Program, Special Milk Program - Standards or rules for foods and beverages available in sch...
GNPR 2016-2017: Vitamin and mineral nutrition (q25) - Iron supplementation - Pregnant women (PW)
GNPR 2016-2017: Vitamin and mineral nutrition (q27) - Iron supplementation - Preschool-age children (Pre-SAC)|School age children (SAC)
GNPR 2016-2017: Vitamin and mineral nutrition (q28) - Wheat flour fortification - All population groups
GNPR 2016-2017: Vitamin and mineral nutrition (q29) - Maize/corn flour fortification - All population groups
GNPR 2016-2017: Vitamin and mineral nutrition (q30) - Rice fortification - All population groups
GNPR 2016-2017: Vitamin and mineral nutrition (q31) - Oil fortification - All population groups
GNPR 2016-2017: Vitamin and mineral nutrition (q32) - Salt iodization - All population groups
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