Programmes / actions in France

Nutrition country profile (NLiS) | Country statistics (GHO) | WHO country page
Action name Date End date
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q13) - Front-of-pack labelling system - All population groups 2017
GNPR 2009-2010: Obesity and diet-related NCDs - Food-based dietary guidelines
GNPR 2009-2010: Obesity and diet-related NCDs - Implementation of legislation on marketing of unhealthy foods and beverages to children
GNPR 2009-2010: Obesity and diet-related NCDs - Labelling of food products
GNPR 2009-2010: Obesity and diet-related NCDs - Promotion of fruit and vegetable intake
GNPR 2009-2010: Obesity and diet-related NCDs - Salt reduction
GNPR 2009-2010: Obesity and diet-related NCDs - Taxation and price policies
GNPR 2016-2017: Infant and young child nutrition (q10) - Complementary feeding promotion and/or counselling - Infants and young children
GNPR 2016-2017: Infant and young child nutrition (q6) - Growth monitoring and promotion - Infants and young children|Preschool-age children (Pre-SAC)
GNPR 2016-2017: Infant and young child nutrition (q7) - Breastfeeding promotion and/or counselling - Lactating women (LW)|Pregnant women (PW)|Infants and young children
GNPR 2016-2017: Infant and young child nutrition (q8) - Baby-friendly Hospital Initiative (BFHI) - Newborns (up to 28 days of age)|Lactating women (LW)
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q12a) Guide la santé vient en mangeant - Food-based dietary guidelines - Adolescents|Adult men and women|Elderly|Infants and young children|Lactating women (...
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q13) - Nutrient declaration - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q13) - Nutrition and health claims
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q15) - Reformulation of foods and/or beverages to reduce salt/sodium content - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q15) - Reformulation of foods and/or beverages to reduce saturated fatty acid content - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q15) - Reformulation of foods and/or beverages to reduce sugar content - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q15) - Reformulation of foods and/or beverages to reduce trans fatty acid content - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q17) - Taxation and price policies - All population groups
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q18) - Implementation of legislation on marketing of unhealthy foods and beverages to children
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q19) - Nutrition education and counselling
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q21) - Nutrition education and counselling - Adolescents|Adult men and women|All population groups|Elderly|Pregnant women (PW)|Women of reproductive age (WRA)
GNPR 2016-2017: Vitamin and mineral nutrition (q25) - Iron and folic acid supplementation - Pregnant women (PW)
GNPR 2016-2017: Vitamin and mineral nutrition (q25) - Vitamin D supplementation - Pregnant women (PW)
GNPR 2016-2017: Vitamin and mineral nutrition (q27) - Vitamin D supplementation - Preschool-age children (Pre-SAC)|School age children (SAC)
GNPR 2016-2017: Vitamin and mineral nutrition (q32) - Salt iodization - All population groups
GNPR 2016-2017: Vitamin and mineral nutrition (q35) - Milk fortification - All population groups
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