National multisectoral action plan for the prevention and control of noncommunicable diseases |
2018 |
2027 |
United Nations Development Assistance Framework (UNDAF) 2016-2018 |
2016 |
2018 |
National Strategy for Food Security and Nutrition |
2014 |
2018 |
National Strategic Plan for the Prevention and Control of Noncommunicable Diseases |
2013 |
2020 |
Rectangular Strategy Phase III |
2013 |
2018 |
Proclamation for the production and consumption of iron fortified fish sauce and soy sauce |
2012 |
--- |
National Policy and Guidelines for Micronutrient Supplementation to Prevent and Control Deficiencies in Cambodia |
2012 |
--- |
National Interim Guidelines for the Management of Acute Malnutrition |
2011 |
--- |
United Nations Development Assistance Framework in Cambodia |
2011 |
2015 |
National Nutrition Strategy |
2009 |
2015 |
National Strategic Development Plan Update |
2009 |
2013 |
Health Strategic Plan II |
2008 |
2015 |
National Policy on Infant and Young Child Feeding |
2008 |
--- |
Strategic Framework for Food Security and Nutrition in Cambodia |
2008 |
2012 |
Labour Law dated 10 January 1997 (Kram 13 March 1997) as amended 20 July 2007. |
2007 |
--- |
National Programme for Household Food Security and Poverty Reduction |
2007 |
2011 |
Joint Prakas on Implementation of Sub-decree on Marketing of Products for Infant and Young Child Feeding |
2007 |
--- |
National Vitamin A Policy Guidelines |
2007 |
--- |
National Strategic Development Plan |
2006 |
2010 |
Strategy for Agriculture and Water |
2006 |
2010 |
Agricultural Sector Strategic Development Plan, 2006 - 2010 |
2006 |
2010 |
Cambodia Child Survival Strategy |
2006 |
2015 |
Sub-decree on Marketing of Products for Infant and Young Child Feeding |
2005 |
--- |
Cambodia Millennium Development Goals |
2003 |
2015 |
Sub-decree on the Management of Iodized Salt Exploitation 2003 |
2003 |
--- |
National Plan of Action for Nutrition |
1997 |
2000 |