Policy - Quality and Safety of Food

Published by:
Parliament
Published year:
2009
Is the policy document adopted?:
Yes
Type of policy:
Legislation relevant to nutrition

Tabs

Goals
Goals, objectives or targets related to nutrition: 

Establish hygienic standards of safety and nutrient value of food, and set requirements for enforcing the above rules in the manufacturing, importing and marketing of food.

Reference: 

Country reporting template, 2009, WHO Regional Office for Europe, Noncommunicable Diseases and Environment Unit Monitoring progress on improving nutrition and physical activity and preventing obesity in the WHO European Region

Revision log

DateUserLogState
Wed, 11/14/2012 - 14:01bollarscEdited by bollarsc. ready for submissionpublished
Fri, 11/09/2012 - 16:29bollarscEdited by bollarsc.tsdraft
Fri, 11/09/2012 - 16:28bollarscCreated by bollarsc.draft