Action - HEALTH 2020: Ukrainian Dimension - Salt reduction - All population groups

Programme: HEALTH 2020: Ukrainian Dimension

Programme description

National programm ""HEALTH 2020: Ukrainian Dimension"" is designed to implement of strategic priorities of Ukraine in public healthcare including prevention of noncommunicable diseases, minimizing of risk factors' influence on the basis of intersectorial approach, establishing of health-friendly environment, forming of responsible attitude to own health among people, motivation to healthy lifestyle, optimization of organization and financing of public healthcare with priorities in development of primary healthcare, family medicine to prove the satisfaction of population's needs on the level of current standards.

Programme type

National

References

Status: 
Planned

Start date:

January
2013

End date:

December
2020
Area: 
Urban
Rural
Peri-urban
Place: 
.
Target group: 
All population groups
Delivery: 
Commercial
Community-based
Media
Implementation details : 

Evaluation of salt intake in the Ukrainian population; joining European Salt Action Network (ESAN); discussions with foods' producers aimed to decrease of salt content in the processed foods; consideration of additional taxes for the foods with high salt content.

Target population size : 
46000000
Coverage level (%): 
100.00%
Outcome indicator(s): 

Consumption of salt by different population's groups

Baseline: 
High level of salt's consumption
Post-intervention: 

Decreased level of salt's consumption

Outcome reported by social determinants: 
None

Revision log

DateUserLogState
Tue, 03/25/2014 - 17:05engesveenkEdited by engesveenk.draft
Tue, 03/25/2014 - 17:04engesveenkEdited by bloessnerm.published
Wed, 03/12/2014 - 09:49engesveenkEdited by bloessnerm.published
Wed, 03/27/2013 - 16:12bloessnermEdited by bloessnerm.published
Mon, 11/26/2012 - 14:01bloessnermEdited by bloessnerm.draft
Tue, 11/13/2012 - 12:51ginaContribEdited by admin.draft