1. Trends in infant consumption of healthy and unhealthy foods (to be defined)
2. Rates of exclusive breastfeeding until 6 months
3. Rates of breastfeeding along with complementary feeding up to age 2
Trends in the prevalence of gestational mothers with GDM or Type 2 diabetes
2020 Outcome 2: Tongans are leading healthier lifestyles (with a focus on children and adolescents)
Prevalence of overweight and obesity in adolescents
Age-standardised prevalence of overweight and obesity in persons aged 18+ years
Age standardised prevalence of heavy episodic drinking among adolescents and adults
Age standardised prevalence of current tobacco use among persons aged 15+
Trends in the consumption of unhealthy foods and healthier foods
Age-standardised mean population intake of salt (sodium chloride) per day in grams in persons aged 18+
Age-standardised prevalence of persons consuming less than five total servings of fruit and vegetables per day
Trends in import levels of less healthy food goods and healthier food goods (goods to be defined)
2020 Outcome 3: Improved early detection, treatment and sustained management of people with or at high risk of NCDs
Trends in the # of NCDs patients maintaining their blood sugar, blood lipids and/or blood pressure within recommended levels