Policy - Multisector Action plan for the prevention and control of Non communicable Diseases

Date:
2016
End year:
2020
Published by:
Ministry of Health
Published year:
2016
Is the policy document adopted?:
Yes
Adopted year:
2016
Adopted by:
Ministry of Health
Type of policy:
NCD policy, strategy or plan with healthy diet components

Tabs

Goals
Goals, objectives or targets related to nutrition: 

Sri Lanka aims to achieve the following targets by 2025

1. A 25% relative reduction in premature mortality from cardiovascular disease, cancer, diabetes, or chronic respiratory diseases
...
4. A 30% relative reduction in mean population intake of salt/sodium
...
6. A 25% relative reduction in prevalence of raised blood pressure and or contain the prevalence of raised blood pressure
7. Halt the rise in obesity and diabetes
8. A 50% of eligible people receive drug therapy and counseling (including glycaemic control) to prevent heart attacks and strokes
...

Reference: 

WHO 2nd Global Nutrition Policy Review 2016-2017

Revision log

DateUserLogState
Wed, 05/01/2019 - 23:03engesveenkEdited by engesveenk.published
Wed, 05/01/2019 - 22:39engesveenkBulk moderation state change.published