Mechanisms - Meeting on the Productions of healthier Food and Beverages

Lead government agency:
Ministry of Health
Established year:
2013

Function(s)

Coordination:
  • Convening nutrition partners
  • Coordination in monitoring of national nutrition policies and programmes
Explanations
Mandate: 

To monitor the implementations of the food and beverages industries commitment for the prevention and control of diet-related non-communicable diseases especially on the productions of healthier food and beverages options, the implementation of the Malaysian Pledge on the marketing and advertising of unhealthy food and beverages to children.

Notes: 

This coordination mechanism was reported to the WHO Global Nutrition Policy Review 2016-2017. Country progress in creating enabling policy environments for promoting healthy diets and nutrition. https://www.who.int/nutrition/publications/policies/global_nut_policyrev...

Details: 
productions of healthier food options (less sugar, lower sodium, less fat, higher fibre, etc)

Revision log

DateUserLogState
Sun, 12/02/2018 - 22:18engesveenkBulk moderation state change.published