Policy - National Policy on Food and Nutrition Security

Date:
2014
Published by:
Department of Social Development and Department of Agriculture, Forestry and Fisheries
Published year:
2013
Type of policy:
Comprehensive national nutrition policy, strategy or plan

Tabs

Goals
Goals, objectives or targets related to nutrition: 

Strategies:
• Increased and better targeted public spending in social programmes which impact on food security;
• Efforts to increase food production and distribution, including increased access to production inputs for the emerging agricultural sector;
• Leveraging Government food procurement to support community-based food production initiatives and smallholders; and
• The strategic use of market interventions and trade measures which will promote food security

Reference: 

WHO 2nd Global Nutrition Policy Review 2016-2017

Revision log

DateUserLogState
Thu, 05/24/2018 - 16:50zillmerkpublishedpublished
Wed, 05/09/2018 - 22:43zillmerkPolicy moderated by engesveenk.draft
Mon, 02/19/2018 - 14:42engesveenkPolicy moderated by engesveenk.published
Thu, 09/01/2016 - 17:17engesveenkPolicy moderated by engesveenk.published
Fri, 07/08/2016 - 03:00engesveenkPolicy moderated by engesveenk.published
Tue, 07/01/2014 - 15:48schmutzeCreated by schmutze.draft