"programme_id","programme_title","programme_language","programme_type","other_program","iso3code","country_name","program_location","area","status","start_date","end_date","brief_description","references","related_policy","new_policy","partner_gov","partner_government_details","partner_un","partner_un_details","partner_ngo","partner_ngo_details","partner_donors","partner_donors_details","partner_intergov","partner_intgov_details","partner_national_ngo","partner_nat_ngo_details","partner_research","partner_research_details","partner_private","partner_private_details","partner_other","partner_other_details","cost","fsector_0","fpartner_0","fdetails_0","fsector_1","fpartner_1","fdetails_1","fsector_2","fpartner_2","fdetails_2","fsector_3","fpartner_3","fdetails_3","fsector_4","fpartner_4","fdetails_4","fsector_5","fpartner_5","fdetails_5","fsector_6","fpartner_6","fdetails_6","fsector_7","fpartner_7","fdetails_7","fsector_8","fpartner_8","fdetails_8","fsector_9","fpartner_9","fdetails_9","fsector_10","fpartner_10","fdetails_10","fsector_11","fpartner_11","fdetails_11","fsector_12","fpartner_12","fdetails_12","fsector_13","fpartner_13","fdetails_13","fsector_14","fpartner_14","fdetails_14","fsector_15","fpartner_15","fdetails_15","fsector_16","fpartner_16","fdetails_16","fsector_17","fpartner_17","fdetails_17","fsector_18","fpartner_18","fdetails_18","fsector_19","fpartner_19","fdetails_19","fsector_20","fpartner_20","fdetails_20","fsector_21","fpartner_21","fdetails_21","fsector_22","fpartner_22","fdetails_22","fsector_23","fpartner_23","fdetails_23","fsector_24","fpartner_24","fdetails_24","fsector_25","fpartner_25","fdetails_25","fsector_26","fpartner_26","fdetails_26","fsector_27","fpartner_27","fdetails_27","fsector_28","fpartner_28","fdetails_28","fsector_29","fpartner_29","fdetails_29","fsector_30","fpartner_30","fdetails_30","fsector_31","fpartner_31","fdetails_31","fsector_32","fpartner_32","fdetails_32","fsector_33","fpartner_33","fdetails_33","fsector_34","fpartner_34","fdetails_34","fsector_35","fpartner_35","fdetails_35","fsector_36","fpartner_36","fdetails_36","fsector_37","fpartner_37","fdetails_37","fsector_38","fpartner_38","fdetails_38","fsector_39","fpartner_39","fdetails_39","fsector_40","fpartner_40","fdetails_40","fsector_41","fpartner_41","fdetails_41","fsector_42","fpartner_42","fdetails_42","fsector_43","fpartner_43","fdetails_43","fsector_44","fpartner_44","fdetails_44","fsector_45","fpartner_45","fdetails_45","fsector_46","fpartner_46","fdetails_46","fsector_47","fpartner_47","fdetails_47","fsector_48","fpartner_48","fdetails_48","fsector_49","fpartner_49","fdetails_49","action_id","theme","topic","new_topic","micronutrient","micronutrient_compound","target_group","age_group","place","delivery","other_delivery","dose_frequency","impact_indicators","me_system","target_pop","coverage_percent","coverage_type","baseline","post_intervention","social_det","social_other","elena_link","problem_0","solution_0","problem_1","solution_1","problem_2","solution_2","problem_3","solution_3","problem_4","solution_4","problem_5","solution_5","problem_6","solution_6","problem_7","solution_7","problem_8","solution_8","problem_9","solution_9","other_problems","other_lessons","personal_story","language" "8816","Developing Village-based Advisors to improve food Security ","English","National","","KEN","Kenya","Siaya, Kenya|Busia, Kenya|Embu, Kenya|Kitui, Kenya|Machakos, Kenya|Makueni, Kenya","Rural","on-going","01-2012","01-2017","
The Village-based Advisors Food Security project is improving productivity by promoting good farming practices among smallholder farmers, with the larger goal of increasing their food security and resilience to environmental shocks. The project identifies keen, hard-working farmers at the village level and develops them into モagro-entrepreneursヤ, called Village-based Advisors who provide inputs (such as improved seed), services (such as livestock vaccination) and advice on good farming practices to their community. These micro-businesses offer the double benefit of creating rural employment opportunities and building a sustainable system for delivering agricultural technologies.
The project is part of the U.S. Global Hunger and Food Security Initiative, also known as モFeed the Futureヤ, which seeks to address the root causes of hunger and poverty and create conditions where food assistance is no longer necessary. ᅠ
","http://kenya.usaid.gov/programs/economic-growth/1272
","","","Other","Farm Input Promotions Africa (FIPS-Africa)","","","","","US Agency for International Development (USAID)","U.S. Global Hunger and Food Security Initiative, also known as モFeed the Futureヤ","","","","","","","","","","","USD 2,000,000.00","Bilateral and donor agencies and lenders","US Agency for International Development (USAID)","The project is working to mitigate the negative effects of climate change on Kenyaメs smallholder farmers by increasing their use of improved varieties of crops and inputs like fertilizer; building their understanding of and ability to implement good soil and water management techniques, and providing better access to poultry vaccination.
The model relies on the use of モVillage-based Advisorsヤ (VBAs) who earn an income through the provision of improved inputs, advice and services to their fellow farmers. Unlike traditional group-based approaches, VBAs have a target to work with every farmer in their community, meaning thousands of farmers can be reached quickly and cost-effectively. The project builds on the entrepreneurialism and community spirit common among smallholder farmers.
FIPS-Africa is a pioneer of the ムsmall packメ approach ヨ where inputs such as seed are distributed to farmers in small quantities. This allows farmers to experiment on their own farm at a low cost and with minimal risk. Farmers are more likely to adopt if they have seen something work first.
","xx
","By June 2012, the project had trained over 100 VBAs who distributed over 34,000 small packs of seed of improved varieties of key staple crops to farmers and established nearly 4,000 multiplication sites for drought tolerant root tuber crops.","ByMarch 2013, the following additional achievements are expected: 1,800 demonstration plots for improved soil and water management or seed priming established 9,000 households growing improved varieties of root tuber crops; 56,000 more small p","Period","Local food production and consumption levelsFood import and export ratesRates of undernutitionRates of people living &lt; $1/day","Local food production and consumption levelsFood import and export ratesRates of undernutitionRates of people living < $1/day","Socio-economic status","","","Staff skills/training","","Infrastructure","","","","","","","","","","","","","","","","","","","The long drought of 2009 hit both people and ecosystems hard, putting millions of Kenyans on food relief and killing large numbers of animals. However, this environmental stress also dramatically highlighted the payoffs of improved natural-resource management. Over 750,000 hectares of semi-arid woodland and rangeland - brought under improved management thanks to USAID and partners - showed no decline in ecological condition despite the drought. The condition of some areas even improved
","Dorcas Nyangasi of Emuhaya is 22-years-old and successfully self-employed. Like many young people in rural areas, Dorcas had trouble finding work when she finished school: モMy mother thought I was depressed because they could not afford my college, or lonely because most of my friends were leaving the village. But the real reason was that I needed something to do.ヤ
Dorcasメs life was transformed when Farm Input Promotions-Africa (FIPS-Africa) trained her to be a Village-based Advisor (VBA), providing agricultural inputs, services and advice on good farming practices to smallholder farmers in her village. ᅠAs well as distributing seed, Dorcas sells vegetable and tree seedlings from her nurseries and vaccinates poultry against Newcastle disease, which used to devastate local flocks. ᅠAfter two-and-a-half years of being her own boss, Dorcas has more than 2,000 farmers buying her inputs and services. She explains, モwithin the first four months I noticed that I could make more money when I approached more farmers, so I expanded my operations to three more villages.ヤ
Dorcasメ hard work is not only improving her own livelihood ヨ it helps the other farmers in her community too. モI am happy because I have helped my village rise above the problem of hunger, there is poultry in abundance, and we have surplus sweet potatoes and cassava to sell,ヤ she says.
","English" "12529","GNPR 2009-2010: Obesity and diet-related NCDs","English","National","","GRD","Grenada","Grenada","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 6 on Obesity and diet-related NCDs. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Other","GFNC","","","","","","","","","","","","","Private sector","media","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","12528","","Food-based dietary guidelines","","","","All population groups","","","","","Food-based dietary guidelines (FBDG) was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010.
","","","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "12529","GNPR 2009-2010: Obesity and diet-related NCDs","English","National","","GRD","Grenada","Grenada","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 6 on Obesity and diet-related NCDs. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Other","GFNC","","","","","","","","","","","","","Private sector","media","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","13405","Overweight and diet-related NCDs","Labelling of food products","","","","All population groups","","","","","Labelling of foods with nutritional information was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010. Labelling of foods with nutritional information. Statutory measures.
","","M&E implemented by: BUREAU OF STANDARDS; DRUG SECRETARIAT","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "12529","GNPR 2009-2010: Obesity and diet-related NCDs","English","National","","GRD","Grenada","Grenada","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 6 on Obesity and diet-related NCDs. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Other","GFNC","","","","","","","","","","","","","Private sector","media","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","13554","Overweight and diet-related NCDs","Media promotion of healthy nutrition","","","","All population groups","","","Media","","Promotion of healthy nutrition through media (e.g.TV, radio, newspapers, posters, websites) was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010.
","","","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "12529","GNPR 2009-2010: Obesity and diet-related NCDs","English","National","","GRD","Grenada","Grenada","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 6 on Obesity and diet-related NCDs. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Other","GFNC","","","","","","","","","","","","","Private sector","media","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","13696","Overweight and diet-related NCDs","Nutrition education and counselling","","","","All population groups","","","Primary health care center","","Nutrition counselling in primary health care was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010. Nutrition counselling in primary health care
","","M&E implemented by: MOH","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "12631","GNPR 2009-2010: Obesity and diet-related NCDs","English","National","","DNK","Denmark","Denmark","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 6 on Obesity and diet-related NCDs. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Other","Danish Veterinary and Food Administration (DVFA)","","","","","","","","","","","","","","","","","","Government","","Food-based dietary guidelines (FBDG) was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010. The Danish Dietary Recommendations 2005. http://www.meraadet.dk/gfx/uploads/rapporter_pdf/Kostraadene%202005_www.pdf
","","","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "12631","GNPR 2009-2010: Obesity and diet-related NCDs","English","National","","DNK","Denmark","Denmark","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 6 on Obesity and diet-related NCDs. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Other","Danish Veterinary and Food Administration (DVFA)","","","","","","","","","","","","","","","","","","Government","","Labelling of foods with nutritional information was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010. EU Regulation. Statutory measures.
","","","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "12631","GNPR 2009-2010: Obesity and diet-related NCDs","English","National","","DNK","Denmark","Denmark","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 6 on Obesity and diet-related NCDs. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Other","Danish Veterinary and Food Administration (DVFA)","","","","","","","","","","","","","","","","","","Government","","Measures to promote fruit and vegetable intakes was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010. The government has allocated 1.2 mio.EU in 2007 to promote subsidized school fruit www.frugtkvarter.dk
","","","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "12908","GNPR 2009-2010: School-based nutrition","English","National","","MLT","Malta","Malta","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 4 on School-based nutrition programmes. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Education and research|Other","HOME ECONOMICS CENTRE, EDUCATIONAL MEDICAL SERVICES, SHOOLS","","","","","","","","","","","","","","","","","","Government","","Monitoring and informing parents on children's growth was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010.
","","M&E implemented by: STUDENT SERVICES DIRECTORATE","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "12908","GNPR 2009-2010: School-based nutrition","English","National","","MLT","Malta","Malta","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 4 on School-based nutrition programmes. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Education and research|Other","HOME ECONOMICS CENTRE, EDUCATIONAL MEDICAL SERVICES, SHOOLS","","","","","","","","","","","","","","","","","","Government","","Marketing of high-fat, energy dense, and/or micronutrient-poor foods and beverages not allowed on school premises was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010.
","","M&E implemented by: DIRECTORATE FOR QUALITY & STANDARDS IN EDUCATION","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "12908","GNPR 2009-2010: School-based nutrition","English","National","","MLT","Malta","Malta","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 4 on School-based nutrition programmes. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Education and research|Other","HOME ECONOMICS CENTRE, EDUCATIONAL MEDICAL SERVICES, SHOOLS","","","","","","","","","","","","","","","","","","Government","","Hygienic cooking facilities and clean eating environment was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010.
","","M&E implemented by: SCHOOLS","","National coverage","","","","","","Water, sanitation and hygiene interventions to prevent diarrhoea>>>Water, sanitation and hygiene interventions to prevent diarrhoea>>http://www.who.int/elena/titles/wsh_diarrhoea","","","","","","","","","","","","","","","","","","","","","","","","" "12908","GNPR 2009-2010: School-based nutrition","English","National","","MLT","Malta","Malta","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 4 on School-based nutrition programmes. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Education and research|Other","HOME ECONOMICS CENTRE, EDUCATIONAL MEDICAL SERVICES, SHOOLS","","","","","","","","","","","","","","","","","","Government","","Safe drinking-water was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010.
","","M&E implemented by: DIRECTORATE FOR QUALITY & STANDARDS IN EDUCATION","","National coverage","","","","","","Water, sanitation and hygiene interventions to prevent diarrhoea>>>Water, sanitation and hygiene interventions to prevent diarrhoea>>http://www.who.int/elena/titles/wsh_diarrhoea","","","","","","","","","","","","","","","","","","","","","","","","" "12908","GNPR 2009-2010: School-based nutrition","English","National","","MLT","Malta","Malta","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 4 on School-based nutrition programmes. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Education and research|Other","HOME ECONOMICS CENTRE, EDUCATIONAL MEDICAL SERVICES, SHOOLS","","","","","","","","","","","","","","","","","","Government","","Provision of fruit and vegetables was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010.
","","M&E implemented by: MINISTRY OF RESOURCES & RURAL AFFAIRS","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "12908","GNPR 2009-2010: School-based nutrition","English","National","","MLT","Malta","Malta","","","","","These programmes and actions were reported by countries for the WHO Global Nutrition Policy Review 2009-2010, Module 4 on School-based nutrition programmes. Please note that for simplicity, all interventions in a thematic module have been combined under the same programme for GINA, while they may not be implemented as a package and may have different partners. These data are currently being updated and completed through the GINA verification process. If you think you can help update and complete any of these data, please sign up to GINA and edit.
","WHO (2013) Global Nutrition Policy Review. What does it take to scale up nutrition action?
http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global nutrition policy review is based on a questionnaire survey conducted during 2009–2010, in which 119 WHO Member States and 4 territories participated.
","","","Education and research|Other","HOME ECONOMICS CENTRE, EDUCATIONAL MEDICAL SERVICES, SHOOLS","","","","","","","","","","","","","","","","","","Government","","Provision of milk was reported during the WHO Global Nutrition Policy Review (GNPR) 2009-2010.
","","M&E implemented by: MINISTRY OF RESOURCES & RURAL AFFAIRS","","National coverage","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","" "25290","GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q16)","English","National","","JOR","Jordan","Jordan","","","01-2016","","These programmes and actions were reported by countries for the 2nd WHO Global Nutrition Policy Review 2016-2017 module on actions related to healthy diets, overweight and diet-related NCDs. More actions and programmes reported can be accessed through the country page.
","WHO (2018) Global Nutrition Policy Review. Country progress in creating enabling policy environments for promoting healthy diets and nutrition http://www.who.int/nutrition/publications/policies/global_nut_policyrevi...
The Global Nutrition Policy Review 2016–2017 is the report of the second comprehensive analysis of nutrition-related policy environment, coordination mechanisms, available capacities and actions being taken in 176 Member States (91%) and one area which responded to the survey carried out between July 2016 and December 2017.
","","","Health|Other","Jordan Institution for Standards and Metrology (JSIM)","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","","25291","","Ban or virtual elimination of industrial trans fatty acids","","","","","","","","","Sometimes mandatory. The ban is based on JFDA standards 185/2009, 246/2006 and 393/2012, as well as the new decree published in the official gazette (No. 5394) on May 2, 2016. This measure replaced the Jordan Institution for Standards and Metrology (JISMO) standards 1605/2004 and 1520/2004, which previously regulated the use of partially hydrogenated oils. https://gain.fas.usda.gov/Recent%20GAIN%20Publications/Jordan%20bans%20p...
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