STEPS 2021
Sri Lanka, 2021
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Apr 26, 2024
Last modified
Apr 26, 2024
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- lka2021
What is the main source of water for cooking, handwashing etc? (x2c)
Data file: lka2021
Overview
Valid:
6267
Invalid:
0
Type:
Discrete
Decimal:
0
Width:
36
Range:
1 - 13
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | Protected well | 2036 |
32.5%
|
| 2 | Semi protected well | 201 |
3.2%
|
| 3 | Unprotected well | 135 |
2.2%
|
| 4 | Tap within unit | 2294 |
36.6%
|
| 5 | Tap within premises but outside unit | 351 |
5.6%
|
| 6 | Tap outside premises | 82 |
1.3%
|
| 7 | Rural water supply project | 440 |
7%
|
| 8 | Tube well | 279 |
4.5%
|
| 9 | Bowser | 24 |
0.4%
|
| 10 | River/Tank/Streams/Spring | 362 |
5.8%
|
| 11 | Rain water | 1 |
0%
|
| 12 | Bottle water | 16 |
0.3%
|
| 13 | other | 46 |
0.7%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.